On kitchen shelves around the world today, there is an enviable niche for exciting food products from the Foodies range. This saga of success began in 2010 when five young friends made their vision, their mission and ventured into the realm of high-quality processed foods. With the launch of Foodies jams, a tasteful treat of breakfast with bread caught the fancy of millions of Indian families. Riding high on this success, over the years, Foodies Pickles, Foodies Jams, and Foodies Sauces, Foodies kasundi have become top favorites with food lovers across West Bengal as well as the Country. It is time to expand our wings outside of our motherland spread the Indian taste to the world.